Clomazone

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Clomazone is a broad-spectrum herbicide used for control of annual grasses and broadleaf weeds in cotton, peas, pumpkins, soybeans, sweet potatoes, tobacco, winter squash, and fallow wheat fields. As an agricultural chemical, it is suitable for early preplant or pre-emergent applications, depending on the crop, geographical area, and timing.

Physical Properties

CAS No.	81777-89-1
Molecular Formula	C₁₂H₁₄ClNO₂
Molar Mass	239.698g/mol
Appearance	Colorless to light-brown viscous liquid
Density, g/cm³	1.192 at 20℃
Melting Point	25℃
Boiling Point	275℃
Solubility in Water	1.1g/L
Vapor Pressure	19.2mPa at 25℃
Stability	1. Clomazone is stable at ambient temperature for at least two years. 2. It is stable at 50℃ for at least 3 months. 3. In sunlight, DT50 >30 d in aqueous solution