Dehydrated Shiitake Mushroom
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Packaging: 10 KGS/CTN
Storage: Keep in cool, dry environments
Shelf life: 12 months
| Items | Standards |
| Color | natural brown and grey |
| Aroma/Flavor | True to the fresh flavor of the mushrooms |
| Appearance | cube |
| Moisture | ≤8.0% |
| Aerobic Plate Count | ≤300,000/g |
| Coliform | ≤1,000/g |
| E.coli | None Detected |
Flavorful shiitake mushrooms are such a foundation of Asian cooking. They have an intense flavor that always reminds me of my Chinese grandmother's cooking, where she used shiitake mushrooms in soups, braises, and steamed dishes. Dried shiitake mushrooms can easily add deep savory flavor, umami, to dishes.
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