Batch Fryer (Suitable for Small to Medium-Scale Food Plants)
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The batch fryer is developed specifically for small to medium-scale enterprises requiring low-capacity production. The equipment is suitable for frying various products, including beans, nuts, and extruded snacks.
Applications
Rice crustsPeanutsPotato chipsSweet potato chips
Features
The batch fryer features automated temperature control, timer, automatic agitation, automatic discharge, and optional heating source (electric, natural gas, diesel, etc.)
Specifications
| Model | | |
| Dimensions | 1670×1750×1400mm | 2050×1850×1550mm |
| Frying Area | 1020×200mm | 1300×250mm |
| Oil Volume | 320L-400L | 500L-600L |
| Heating Method | Electric/LPG/gas | Electric/LPG/gas |
| Power | 60kW (electric heating) | 100kW (electric heating) |
| Voltage | 380V or customizable | 380V or customizable |
| Temperature | ≤260℃ | ≤260℃ |