Walnut Oil

Walnut Oil
Walnut Oil
Walnut Oil
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Video

The walnut oil product features high phospholipid content and a characteristic amber clarity. It delivers a refined, nutty aroma and a mellow palate free of bitterness or greasy residues. This balanced profile serves as a natural flavor enhancer, suitable for high-end food formulations and culinary applications.

Product Specifications

  • 100ml
  • 375ml
  • 500ml
  • 200kg
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Product Traceability

Yiguo sources premium walnuts from the 37° N latitude region, globally recognized as a premier cultivation zone for high-quality walnuts. Located within the loess hilly terrain at altitudes ranging from 700 to 1300 meters, the region provides over 2000 annual sunshine hours and a frost-free period exceeding 200 days. These optimal natural conditions, defined by abundant solar radiation and significant diurnal temperature swings, ensure a consistent supply of superior raw materials with high nutrient density.

Workshop Process

Pressing (capacity 200ton/month)

  • Feeding
  • Pressing
  • Filtration

Refining (capacity 50ton/month)

  • Deacidification
  • Decolorization
  • Deodorization

Filling

  • Air bottle rinsing
  • UV sterilization
  • Filling
  • Light inspection
  • Nitrogen flushing
  • Capping
  • Laser coding
  • Labeling
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